L-Glutamine

Product Overview

CAS#: 56-85-9

EINECS No.:200-292-1

Molecular Formula: C5H10N2O3

Molecular Weight: 146.15

Physical Properties

White crystal powder, easily soluble in water, insoluble in organic substances such as methanol, ethanol, ether.
L-Glutamine USP36:the product conform to the standards of USP36
L-Glutamine FCCVI: the product conform to the standards of FCCVI
Place of Origin:China (Mainland)

Technical Literature

Specification of L-Glutamine

Test Items Specification
Appearance white crystalline powder
Specific rotation : +6.3 - +7.3
Assay 98.5-101.5%
Loss on drying: 0.3% max (by weight)
Heavy Metal: 5 ppm max
Chloride: 0.05% max
Sulphate 0.03% max

Applications

1) Used as a nutritional additive for the food industry;
2) Used as a flavor enhancer in food processing;
3) Used in healthcare products,increasing muscle strength, and help alleviate alcoholism;

Packages & Delivery:

Packages:Packed in 25KG net weight fiber drums;
Stroage: Stroage in dry and cool place avoid from moisture and sunlight.
Shelf life:2 years