Buy Deoiled Soy Lecithin Powder at Orison Chemicals Limited
Orison Chemicals Limited is a leading manufacturer and supplier of "Deoiled Soya Lecithin Powder" Non-GMO in China,the production facility pass "HACCP", "Global Standard for Food Safety". Over past 15 years, we continuously improved Soy Lecithin production technology to meet various applications, and serve the food, medicine, health care products, health care products, and industrial markets. Welcome to get a price quote by email from us.
Deoiled Soys Lecithin Powder description
LerciPOW™ 980P is Deoiled and Bleached Soy Lecithin Fine powder, it is extracted from non-GMO soy Lecithin oil. It is a light yellow powder that is bleached, soluble in triglycerides, fats, and oils, dispersible in water, deoiled lecithin containing more than 20% phosphatidylcholine (PC), and rich in PE, PI. it is widely used in food manufacture as emulsifiers,thickener, and stabilizer.
Soy Lecithin Powder have good emulsifying properties, which can make fat particles and water evenly distributed in the product.
Deoiled Soy Lecithin Powder applications:
(1) Bakery: improve the tolerance of dough,as a mold release agent;
(2) Instant beverages:to increase the instant powder can speed up the dispersion in water;
(3) Baby Foods & Infant Formula
Deoiled Soy Lecithin Physical/Chemical specifications:
Packing and Delivery
|Acetone insoluble (Phospholipids):
|Value of peroxide:
|Total Plate Count
|Yeast & Mould
in 20KG net weight cartons,5KGX4 bags inside;
in 25KG net wight cartons, 5KGX5 bags inside;
In general the delivery will take 5-10 working days after your order confirmed, Of course,If there is no stock, fresh production is needed, and the delivery time will generally be extended by 1 week. If you purchase in regular, we will guarantee timely delivery in accordance with the contract.
Each packing unit must carry a label indicating the name of the product, the net weight, the name of the manufacture, the date of production, the batch code, expiry date or shelf life and storage condition.
Keep in a cool, well-ventilated place, stored away from extreme heat and away from strong oxidizing agents.
24 months from the date of manufacturing when stored in unopened original packing at less than 25°C.
In addition to the quality criteria mentioned above, the material must be conforming to all other requirements of the Chinese Food Regulation that not specifically quoted in this specification.