Chitosan is a naturally occurring biopolymer derived from chitin, a substance found in the exoskeletons of crustaceans such as crabs, shrimps, and lobsters, as well as in the cell walls of fungi. Its unique properties and biocompatibility make it a versatile material for various applications across industries. This article explores the structure, properties, production, and…
Product Identity Name: Other Names: CAS No: H.S Code: Chitosan Food Grade Poly-(D)glucosamine 9012-76-4 39139000 Product Description Chitosan food grade is a Off-white powder,flavorless semi-transparent and amorphous solid. Soluble in acid, but insoluble in alkali and water or in ordinary organic solvent. Decomposed at 185°C.Chitosan is produced commercially by deacetylation of chitin by treating crabs…